"How to Use Coriander for Flavor and Health"
Add to Salads: Toss fresh coriander leaves into salads for a burst of flavor and nutrients.
Use in Smoothies: Blend coriander into smoothies for a fresh, detoxifying boost.
Sprinkle on Soups: Garnish soups with chopped coriander to enhance taste and add antioxidants.
Mix into Salsas: Incorporate coriander into salsas for extra flavor and digestive benefits.
Season Your Curries: Add coriander powder to curries for a flavorful, health-promoting spice.
Use in Sauces: Stir chopped coriander into sauces for added freshness and nutrients.
Make Coriander Pesto: Blend coriander leaves with nuts, garlic, and olive oil for a healthy pesto.
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